I wanted to take photos of my food for a long time. Now I can. In part I just like to look at photos of food (so much the better if I might actually get to have it), but also pictures remind me of what I cook and inspire me to make dishes again in a way written recipes alone do not. Healthy, delicious pizza is a staple very week. I make the crusts from whole wheat and white flour combined with a small amount of canola oil. The whole wheat makes it healthier and more filling. I always add a drizzle of olive oil on top. The toppings shown are meatless since I’m a mostly-vegetarian (I don’t miss it on my pizzas at all). Here’s a few samples.
Crushed tomatoes, mozzarella, grated Parmesan/Romano, olive oil and fresh oregano.
Whole wheat pastry flour crust, diced tomatoes, black olives, onion, and just a bit of mozzarella.
Mushrooms, canned spinach, black olives, capers, mozzarella, olive oil
Chopped clams, onion, mozzarella, grated Parmesan/Romano, olive oil, oregano
Diced tomatoes, mozzarella, diced jalapenos, olive oil, chili powder
Fresh spinach, onion, garlic, mozzarella, fresh oregano, olive oil
Red onion, black olives, mozzarella, olive oil, oregano and a smidge of hot pepper flakes
Petite diced tomatoes, onion, black olives, 4-cheese mix(Cheddar, Monterey Jack, Asadero, Queso Quesadilla), fresh oregano, chili powder, olive oil.